98 Mina Road, St Werburghs, Bristol BS2 9XW
Tel: 0117 914 1321
With an emphasis on providing ethically and locally sourced food, The Cauldron uses a variety of heirloom cookery methods from many different cultures around the world. No gas supply necessary, the chefs work with fire pits, grills, a wood-fired oven and two huge cast-iron cauldrons. Everything is handmade and ethically sourced, with many of the ingredients coming from within walking distance of the restaurant. The Cauldron’s menus – equally appealing to vegan or committed carnivores – range from a charcoal-cooked full English breakfast to a short but impressive dinner menu. Creative plates include exciting, colourful salads, charcoal grilled jerk aubergine and, for pudding, how about lemon jelly and lime curd with cookie dough and pink sherbert meringue? All at prices that won’t make your wallet wince.