4 min read
This month, we meet creative producer, curator, artist and maker Josephine Gyasi… Where are you from? What’s your favourite part of Bristol? I was born in North London and,...
3 min read
This month we chatted with young Bristol poet Malizah, who is in conversation with model, actor and writer Eunice Olumide...
4 min read
Meet some of the bright young things at the forefront of the city’s creative arts scene A new five-part series of short films has been profiling extraordinary young people under the age of 25 who are said to be ushering in a new era for the UK ‘eventscape’ and its...
2 min read
So, what are you up to at the moment? Desperately trying to complete my third novel, but making a huge...
1 min read
This month we catch up with entrepreneur Kevin Basham Tell us about what you do… I’m the co-founder of a...
2 min read
So why Bristol? With a renowned sister agency, Wildcard, in London and a busy Truro office, geographically, it made sense to look to Bristol to grow our client base. But the move is about so much more than that. Bristol does things its own way, and as such, is home...
6 min read
Jessica Hope talks to a Bristol-born, silver medallist sprinter about her successful career, and solicits her advice for the young,...
7 min read
In the December issue, we meet the local speaker, podcaster and presenter and learn more about his various local projects....
2 min read
We take five with singer-songwriter Julia Turner… So, Julia, tell us a bit about your background I was born in London and learnt to speak in Sydney (my dad’s Aussie) but really I’m a Bristol girl – my parents moved to Bristol when I was five and I grew up...
2 min read
So, tell us a bit about your background I was born in Northamptonshire but came to Bristol when I was...
2 min read
I studied drama at Bristol University, concentrating as much as I could on film. I travelled 15 miles in all...
7 min read
At one time, the most you’d borrow from a neighbour would probably be the classic cup of sugar, but now making use of everything from under-utilised local parking spaces and cute camper vans to property, practical skills and surplus foodie produce is becoming the norm, thanks to the modern economic...