6 min read
For celebrations, get-togethers or one of those experiential treats that are just a sheer delight – the tradition of taking...
6 min read
From Masterchef finalist to owner of Bristol’s beloved Woky Ko restaurants to Great British Menu chef, Larkin Cen is proving...
4 min read
On 28 February, Kalpna Woolf – an acclaimed food writer and charity founder – will publish her latest recipe book, Eat, Share, Love. Brimming with Bristolian stories, Kalpna tells us all about the myriad of food cuisines that make this city thrum with life and love. An award-winning food writer,...
2 min read
Words by Melissa Blease It’s the night before Christmas and all through the house, not a creature is stirring… apart...
3 min read
From humble beginnings to ever-growing success, we book a table at Clifton Village’s popular newcomer to discover the magic within…...
1 min read
Kricket is a collection of modern Indian restaurants combining British ingredients with the flavours and aromas of India. Established in London, Bristol is their first adventure outside of the capital. The team are looking for an ambitious commis/curry chef to join the delivery kitchen in Bristol. In the delivery kitchen,...
8 min read
As The Great British Bake Off crowns its 2021 winner, Bristol and Italy celebrate their first ever champion. Millie Bruce-Watt...
4 min read
One of the city’s most respected Spanish restaurants is publishing a gorgeous new cookbook, painting a beautiful image of the...
7 min read
After Zak Hitchman hit the headlines for writing fake reviews of his own Michelin-starred restaurant, Casamia, Melissa Blease sat down with the head chef to learn more about the high-end fine dining establishment that offers dinner and a show. Black walls, loud music and a candlelit kitchen; smoke in the...
2 min read
Pink Lady® Food Photographer of the Year, in its tenth anniversary year, will be premiering for the very first time...
2 min read
Cosy and cool in equal measure, this capacious all-day dining venue is a quality new addition to Clifton Village We...
2 min read
As a new darts venue swings open its doors in the Old City, Millie Bruce-Watt finds an antidote to post-lockdown blues Corn Street – traditionally a honeypot for all things hospitality – is perpetually heaving at all hours thanks to its string of late-night hangouts that keep the party going....